Page 34 - SLO Visitors Guide Fall 2021
P. 34

Pismo Beach, Shell Beach, Oceano
Brad’s Restaurant delivers a wholesome family experience
 The passion for appetizing food shines through
For delicious meals, a spacious patio, and service that will make guests feel like family, look no further than Brad’s Restaurant. Located one block from the Pismo Pier, the beautiful patio will at- tract shoppers and beachgoers to enjoy delicious seafood dishes and American fare.
Brad’s Restaurant opened in 1956 by Brad and Helen Philips, focusing on breakfast food. The Philips’ had previously owned The Hut, which featured delectable hamburgers, until it was destroyed by a fire in 1955.
Afterwards, Brad’s Restaurant officially opened for business in the same location. The Philips’ family has been involved with managing
the restaurant since its opening, meaning the passion for delivering a welcoming experience is always present. The restaurant has been a
favorite of locals and tourists, espe- cially during the summer months, for more than 60 years.
“We just try to create a dining experience that’s enjoyable and quality food that makes people want to come back,” said Debra Ri- vera, the office manager and family member of Brad’s Restaurant.
There are plenty of breakfast dishes to start the day off right. Popular choices include omelettes, pancakes, bacon and eggs, breakfast burritos and more. The highlight of the breakfast menu is the chicken fried steak and eggs for a protein filled morning.
The lunch and dinner menu offer seafood appetizers, including coconut shrimp and steamed clams. Salads, sandwiches, wraps, burgers, seafood, and more polish off the
   Serving the Finest Seafood Available,
in a Most Casual Style
                              Fresh Local Fish Daily
Private Dining Available
         751 Price Street • (805) 773-2722 • www.CrackedCrab.com
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