Page 27 - SLO Visitors Guide - Fall 2024

slovisitorsguide.com FALL 2024 27
Experience Peruvian cuisine at Mistura
Nestled in the heart of down-
town San Luis Obispo at The
Creamery Marketplace, the Peru-
vian restaurant Mistura offers a
culinary adventure with an eclectic
menu and passionate, highly skilled
staff. After relocating from Paso
Robles to their current location in
May 2019, locals and tourists alike
enjoy the unmatched experience
Mistura provides.
“Mistura is a very unique setup.
We bring in Peruvian culture, and
every single ingredient we get is lo-
cally sourced. Our food is different
from any other; fresh raw seafood
like ceviche, to steak to stir fry, we
have everything,” said Chef Nicola
Allegretta, who owns Mistura and
Mama’s Meatball. Mama’s Meatball
is Mistura’s sister Italian restaurant
also located in The Creamery Mar-
ketplace. Allegretta and wife, Jack-
line Ortiz De Zevallos Allegretta,
are co-owners of both restaurants.
Each dish is produced with the
highest quality ingredients and
care; livestock, fish and produce are
all sourced locally and grown sus-
tainably. Mistura is rooted
in the philosophy that
true nourishment
of the body
comes from
sustainable
farming
practices.
With the
founda-
tion of
healthy,
local
ingredients,
all dishes
encompass the
cultural diversity
of Peru, the invigo-
rating flavors of seafood
and spices, the multicultural influ-
ence ranging from Incan to Spanish
to Japanese cuisine, and gorgeous
meal presentations that showcase
A tribute to
the diversity of
Peruvian food
each ingredient. Along with Chef
Nicola’s esteemed international
experience in the culinary world,
Mistura also counts Michelin Star
Michelin-recognized pastry Chef
Florencia Breda among its excellent
staff.
From appetizers to lunch and
dinner, food such as the Pio Pio
free-range chicken empanadas,
Fogosa the spicy ahi tuna
with Nikkei sauce,
ginger, scallops,
and roe are just
two of the
tempting
offerings.
Accom-
panied
by a wide
choice of
appetiz-
ers, salads,
soups,
ceviche
dishes, and
Peruvian sushi,
every choice is guar-
anteed to make a perfect
and memorable meal.
With locally acclaimed seafood,
vegan options, and locally sourced
ingredients, Mistura has placed
San Luis Obispo
Eighty20 Group is a real estate broker licensed by the State of California and abides by Equal Housing Opportunity
laws. License Number 02092190. All material presented herein is intended for informational purposes only and is
compiled from sources deemed reliable but has not been verified. Changes in price, condition, sale or withdrawal
may be made without notice. No statement is made as to accuracy of any description. All measurements and
square footage are approximate. If your property is currently listed for sale this is not a solicitation.
Modern comfort meets
Central Coast charm
– call for your dream home!
Experienced, Driven, and Tech-Savy
Agent Eager To Help New Clients!
Call or Text Anytime!
Gabe Davis
Realtor® DRE# 02149531
(805) 316-1108
Gabe@GabeDavisRE.com
www.GabeDavisRE.com
Enjoy a culinary adventure at Mistura.